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Restaurants & Dining

Restaurant openings, chef interviews, reviews and dining guides

Discover Walmart's New Fall Grocery Lineup: Comfort Foods for Every Occasion
Restaurants & Dining · Sep 15, 2026

Discover Walmart's New Fall Grocery Lineup: Comfort Foods for Every Occasion

Walmart introduces a seasonal array of affordable, convenient fall snacks and meals perfect for gatherings, cozy nights, and busy days.

Costco's Irresistible Fried Chicken: A Global Sensation Missing in the U.S.
Recipes & Cooking · Sep 15, 2026

Costco's Irresistible Fried Chicken: A Global Sensation Missing in the U.S.

Costco's fried chicken has garnered immense popularity in Korea, unlike similar offerings in U.S. stores. Explore its appeal and pricing.

Waffle House's Sweet Cream Waffle: A Timeless Favorite with Vanilla Notes
Restaurants & Dining · Sep 15, 2026

Waffle House's Sweet Cream Waffle: A Timeless Favorite with Vanilla Notes

Waffle House's sweet cream waffle stands out with its nuanced flavor and hint of vanilla, proving to be a top choice among waffle lovers.

Elevate Your Mashed Potatoes with Unique Flavor Combinations from Culinary Experts
Recipes & Cooking · Sep 15, 2026

Elevate Your Mashed Potatoes with Unique Flavor Combinations from Culinary Experts

Discover how to enhance your mashed potatoes using expert tips and unexpected ingredients for a flavorful twist on a beloved classic.

Slim Chickens Unveils Dr Pepper Dry Rub for an Exciting Flavor Twist
Recipes & Cooking · Sep 15, 2026

Slim Chickens Unveils Dr Pepper Dry Rub for an Exciting Flavor Twist

Slim Chickens introduces a limited-time Dr Pepper seasoning for chicken tenders, adding a bold new flavor option available until November 16.

Trader Joe's Unveils No-Bake Basque Cheesecake, Sparking Customer Excitement
Restaurants & Dining · Sep 15, 2026

Trader Joe's Unveils No-Bake Basque Cheesecake, Sparking Customer Excitement

Trader Joe's latest no-bake Basque cheesecake is attracting rave reviews for its unique flavor, despite its small size and premium price.

Coca-Cola Plans $10 Billion Investment in U.S. Manufacturing by 2030
Recipes & Cooking · Sep 15, 2026

Coca-Cola Plans $10 Billion Investment in U.S. Manufacturing by 2030

Coca-Cola is set to invest $10 billion in U.S. manufacturing infrastructure by 2030, focusing on production and distribution expansions.

Affordable Cabernet Sauvignons That Impress: Insights from Top Sommeliers
Restaurants & Dining · Sep 15, 2026

Affordable Cabernet Sauvignons That Impress: Insights from Top Sommeliers

Discover expert-recommended Cabernet Sauvignons that deliver exceptional quality without breaking the bank, as shared by leading sommeliers.

Exploring the Perception of Hotel Bars in America: Insights from the VinePair Podcast
Restaurants & Dining · Sep 15, 2026

Exploring the Perception of Hotel Bars in America: Insights from the VinePair Podcast

The latest VinePair Podcast examines why American hotel bars are often viewed as unremarkable, while London's embrace of these venues suggests otherwise.

Nestlé CFO Highlights Performance Challenges in North America
Recipes & Cooking · Sep 15, 2026

Nestlé CFO Highlights Performance Challenges in North America

Nestlé's North American performance has raised concerns, with executives calling for improved execution, particularly for creamers and Gerber.

PepsiCo's Dirty Soda Strategy: Capitalizing on a Trend with Ready-to-Drink Offerings
Recipes & Cooking · Sep 14, 2026

PepsiCo's Dirty Soda Strategy: Capitalizing on a Trend with Ready-to-Drink Offerings

PepsiCo embraces the dirty soda trend with new ready-to-drink innovations, aiming to capture a market that has yet to peak.

The Protein Shop: A New York Eatery Catering to Health-Conscious Diners
Recipes & Cooking · Sep 11, 2026

The Protein Shop: A New York Eatery Catering to Health-Conscious Diners

The Protein Shop in Manhattan focuses exclusively on protein-rich, health-oriented dishes, perfect for customers prioritizing nutrition without compromise.

Jameson Teams Up with NFL to Offer $5 Million in Drinks for Fans
Recipes & Cooking · Sep 11, 2026

Jameson Teams Up with NFL to Offer $5 Million in Drinks for Fans

Jameson launches a $5 million bar tab initiative for NFL fans, creating exclusive experiences and expanding its partnership with the league.

Critical Updates in the Beverage Industry: French Wine Harvest Forecast, Sapporo's Strategic Shift, and New Product Launches
Recipes & Cooking · Sep 11, 2026

Critical Updates in the Beverage Industry: French Wine Harvest Forecast, Sapporo's Strategic Shift, and New Product Launches

This week highlights significant trends in the beverage sector, including a historic decline in French wine production and strategic moves by brands like Sapporo and Campari.

Brooklyn's Titán Offers a Unique Twist on the Dirty Martini with Escabeche Flavor
Restaurants & Dining · Sep 11, 2026

Brooklyn's Titán Offers a Unique Twist on the Dirty Martini with Escabeche Flavor

Titán's Dirty Root cocktail reimagines the Dirty Martini by infusing it with the vibrant flavors of northern Mexico's escabeche.

Wingstop Rethinks Lemon Pepper with New Flavor Additions for Football Season
Recipes & Cooking · Sep 10, 2026

Wingstop Rethinks Lemon Pepper with New Flavor Additions for Football Season

Wingstop is enhancing its classic Lemon Pepper flavor with two new variants for football season, alongside a special Wing Pass promotion.

Beverly Hills Hosts TenderFest, A Festival Dedicated to Chicken Tenders
Recipes & Cooking · Sep 10, 2026

Beverly Hills Hosts TenderFest, A Festival Dedicated to Chicken Tenders

TenderFest in Beverly Hills offers a full day of unlimited chicken tenders from top restaurants, competitions, and exciting culinary experiences.

Nick DiGiovanni on His Culinary Journey and a Missed Opportunity at McDonald's
Recipes & Cooking · Sep 10, 2026

Nick DiGiovanni on His Culinary Journey and a Missed Opportunity at McDonald's

Nick DiGiovanni shares insights on his culinary achievements, his partnership with Home Chef, and a near career at McDonald's straight out of college.

Tim Hayward's Cocktail Hour Explores Cocktail Culture and Crafting a Negroni Seltz
Restaurants & Dining · Sep 10, 2026

Tim Hayward's Cocktail Hour Explores Cocktail Culture and Crafting a Negroni Seltz

Tim Hayward's new book celebrates cocktail culture while offering a refreshing Negroni Seltz recipe, perfect for lighter drinking occasions.

Test Your Knowledge of Washington Wine with Our Engaging Quiz
Restaurants & Dining · Sep 10, 2026

Test Your Knowledge of Washington Wine with Our Engaging Quiz

Challenge your understanding of Washington's wine regions, grape varieties, and wineries with our interactive quiz designed for wine enthusiasts.